Nutritious millet-based noodles made without maida. A wholesome, fiber-rich alternative for quick and healthy meals. Tasty, easy to prepare, and perfect for the whole family.

Barnyard Millet Flour

Little Millet Flour

Foxtail Millet Flour

Sorghum (Jowar) Flour

Rice Flour

Tapioca Starch

Salt

Edible Alkaline Salt

✔ Made with whole grain millets – rich in fiber and essential nutrients
✔ Low glycemic index – supports blood sugar management
✔ Gluten-free and easy to digest
✔ Good source of plant-based protein and iron
✔ Helps improve gut health and promotes satiety

Boil 600ml of water and add noodles.

Cook for 5–6 minutes until soft.

Drain the hot water and rinse with cold water.

Stir-fry with your choice of veggies and seasoning.

Serve hot. (Taste Blender Not Included – add spices as per your taste)