Arham Organic’s Khapli Atta (Emmer Wheat Flour) is an ancient grain flour packed with rich nutrition and earthy flavor. Known for its low gluten content and high fiber, Khapli atta supports better digestion, helps maintain blood sugar levels, and keeps you feeling light and energized. Stone-ground in small batches, this flour preserves all essential nutrients and the natural aroma of traditional wheat — making it a wholesome choice for everyday meals.

100% Stone-Ground Khapli Wheat (Emmer Wheat)

No additives | No bleaching | 100% Natural | Single-Origin Grain

• Rich in dietary fiber for gut health
• Supports weight management and metabolism
• Diabetic-friendly and helps regulate sugar levels
• Packed with protein, iron & antioxidants
• Boosts overall energy and immunity
• Low in gluten, gentle on digestion

• Prepare soft, flavorful rotis and parathas
• Use in pancakes, dosas, or healthy baking recipes
• Combine with other flours for nutrient-rich multigrain atta
• Ideal for daily consumption for all age groups